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Valentines 2013
tasting menu

14, 15 and 16 February 2013

Jerusalem artichoke
veloute, quail yolk ravioli, New Forest mushrooms

Duck ballotine
confit leg, liver, raisin puree, roasted hazelnut, pain d’espice

Atlantic cod
oven baked, braised endive, bagna cauda, truffle, parmesan

Hampshire lamb
saddle, herb crusted, fondant potato, shallot, almond, winter root vegetables

Blood orange and Valrhona
bitter chocolate, croquante, brûlée, jelly

Coffee, tea
Hampshire goats fudge


For vegetarian and dietary requirements, please just ask

£39.95 per person for dinner only

From £74.45 per person for dinner bed and breakfast*

A romantic tasting menu at Marwell Hotel will show that special someone just how much they mean to you. Make a night of it from just £69.00 extra per room*.

To book and for further information, please call 01962 777681 or email info@marwellhotel.co.uk

*Prices are per room based on two adults sharing a standard twin/double room, including breakfast. £15.00 room supplement applies for Friday 15 February and Saturday 16 February 2013. £20.00 supplement per room per night applies to upgrades to a superior bedroom. £30.00 supplement per room per night applies to upgrades to an executive bedroom. Other supplements may apply. All bookings are subject to availability.

Please note that full payment is required at the time of booking and is non-refundable in the event of cancellation.